Caramel Pear Breakfast Parfait

• 3/4 cup sliced pears
• 1 (6 ounce) container plain Greek yogurt
• ⅛ cup toasted pecans
• 1/3 cup granola
• 1/4 cup GI Salted Caramel Whisky sauce

Layer ingredients in a large bowl.  Continue to build the parfait, repeating the layers until all of the ingredients are used completely.